AROMA
BA Practice Based Course
2023
semester
Ar0ma is a pleasure to all those out there, who love enjoying a well prepared, fresh coffee. The French Press has gained more and more popularity over the last few years, as gourmets have discovered its Potential. The unique brewing technique brings out the best aromas and the finest side notes of the coffee. AROMA presents a new, special straining technique, inspired by one of nature´s most fascinating patterns, the VORONOI. The idea behind the Strainer, is to bring out more natural aromas of the coffee, as well as using only re-usable, envoirenment friendly materials.